CRISPY FRIED CHICKEN

                      Crispy Fried Chicken
Ingredients

Chicken drumsticks : 1 kg ( 8 nos . )
Bread crumbs : 50 gms
Curd : 100 ml
Egg ( beaten ) : 1 noAll purpose flour : 50 gms
Chilli powder : 1 tspWhite pepper : 1 tsp
Onion powder : 1 tsp
Basil / dried thulasi leaves : 1 tsp
Oregano: 1 tsp
Green chillies chopped: 1 no
Garlic powder : 1 tsp
Ginger powder : 10 gms
Salt : to taste
Oil: 100 ml

Instructions

1. Wash and clean chicken . Drain water well from chicken .
2. Add beaten egg , curd , 1 / 2 tsp chilli powder , salt to chicken and
mix well . marinade it for atleast 3 to 4 hours .
3. Ground all purpose flour , gree chillies , white
pepper , oregano , garlic , ginger , basil , remaining chilli powder , salt .
4. Cover marinated chicken with ground spicy all purpose flour mix
and then with bread crumps .
5. Heat oil in a thick bottom pan and deep fry the chicken in a slow
fire till it is cooked.
6. Serve hot with tomato ketchup .