Wednesday 26 February 2014

PUMPKIN PECAN MUFFINS RECIPE


         Pumpkin Pecan Muffins Recipe

Ingredients:

1 3/4 cups all-purpose flour
1/4 teaspoon double-acting baking powder
1 tsp baking soda
One teaspoon salt
1/2 teaspoon cinnamon
1/4 tsp ground cloves
One 1/3 cups sugar
1/3 mug shortening
2 eggs
One mug cooked or even canned pumpkin
1/3 cup water or even milk
1/2 mug chopped pecans

How to make Pumpkin Pecan Muffins:

Preheat stove in order to 350 degrees F.
In the bowl of a remain mixer, mix sugar, shortening and eggs till
light and cosy. Include as well as defeat in pumpkin.
In another bowl, sort with each other flour, baking powder, baking
soda, salt, cinnamon as well as ground cloves. Add sifted
combination to the remain mixing machine in 3 improvements at
the same time using the milk.
Fold within pecans using a wood tea spoon or spatula. Put batter
into muffin cans till it simply reaches the actual tops of the cups.
Bake regarding 30-40 moments or till the toothpick placed in the
center of one of the treats comes out clean.
Allow to cool 10 minutes prior to getting rid of treats in the
container, moving them to a wire rack to cool for Ten or so more
minutes. Serve warm.
Pumpkin Pecan Muffins is ready to serve.

Prep Time: 20 minutes
Total Time: 1 hour 10 minutes
Servings: 12 overflowing muffins

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