EGGLESS CAKE RECIPE
You will love this eggless cake. It is simple to make and does not
require eggs.
Ingredients:
8 oz. plain flour
3 oz. margarine
pinch of salt
4 tspful baking powder
3 oz. sugar
1 tsp vanilla essence
about 1/2 cup milk and water
How to make eggless cake:
Mix flour, baking powder and salt.
Mix in the margarine, add the sugar and vanilla and mix to a
dropping consistency with the milk and water.
Turn into a greased 7 inch tin and bake in a moderate oven for 3/4
to 1 hour.
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