TOP 10 Secret Tips For Weight Loss by - RECIPESKINGZ...

               RECIPESKINGZ

1. Before starting to diet, a crucial thing to remember is that while dieting you have to eat a nutritious and balanced diet. It simply means that no matter how much less food you consume in a day, it must contain food from all the food groups – whole grains, proteins, vegetables and fruits and dairy in the right proportion.
2. Dieting does not have to be boring. You can choose any regular food that you enjoy eating and make it healthier. For e.g: If you enjoy dosas, try to make dosa with healthier ingredients like oats or ragi.
3. Portion Control is the secret. Irrespective of the food you choose, have a strict control over the portion you eat.
4. Try to restrict your calorie intake to 1200-1500 calories per day.  I would recommend eating 3 meals of about 300-400 calories each and enjoy 3 mid meal healthy snack around 100 calories each. There are many online tools to help track the calorie count of the food you take.
5. Once a week, enjoy a meal of whatever you fancy throughout the week. This will reduce your craving as well as speed up your body metabolism.
6. Keep yourself mind busy with some work to stop it from thinking about food. The busier you are, the less likely you are to crave for food.
7. Dieting is recommended along with exercise of some form in order to reduce body weight. It is good to work out for 30 minutes to 1 hour in a day. This should include some walking and some moderate exercises.
8. Never skip breakfast. It is one important meal that in fact helps in weight loss. Also, eat your dinner light and early enough. Try to finish dinner no later than 8 pm.
9. Avoid fatty, oily and sugary foods as much as possible. Also avoid processed food. Instead, try to include more of low calorie and low carbohydrate food. Also, include lot of healthy snacks like fruits, buttermilk, salads, etc. Always have these healthy snacks on hand easily available so that you don’t end up eating junk.
10. Invest in a weighing machine. Checking your weight every day will surely motivate you and will also help you to plan out your meals.

Our Average Weekday Meal During Dieting Includes The Following Menu

                                               RECIPESKINZ

• Early Morning - A cup of milk without sugar
• Breakfast – 2 Dosas or 2 Rotis or 2 Bread slices with some side dish or omelette.
• Mid-Morning – 1 cup of any fruit or 1 cup of buttermilk or coffee
• Lunch – 1 cup Rice or 3 Chapattis or a sandwich with 1 cup of Vegetables and some protein like chicken, fish, soya or mushroom.
• Evening Snack – Tea with ½ cup of snacks
• Dinner – Soup or Salad or Pasta or 2 of any Roti varieties
• On Sundays, we indulge in whatever we love and do not bother much about the calorie count.

Pasta with White Sauce..!!!!

Pasta with White Sauce (Alfredo Pasta)

Ingredients

• Pasta - 2 cups
• White (Bechamel) Sauce - 2 cups
• Cheese - 1/2 cup (Mozzarella, Cheddar or Parmesan Cheese)

Method

1. Boil any variety of pasta according to the package instructions. The pasta should be cooked al dente i.e. it should have a cooked but with a firm bite to it and not get mushy. 
2. Drain the pasta. 
3. Heat required amount of white sauce in a pan, add 1/2 cup of your favorite cheese and melt it. I usually prefer a combination of mozzarella and cheddar cheese. 
4. Add little milk (about 1/2 cup to 1 cup) to thin out the sauce as needed. 
5. When the sauce is heated through, mix in the cooked pasta. Yummy Alfredo Pasta is ready to serve.

HOT PIZZA DIP RECIPE

                      Hot Pizza Dip Recipe

Hot Pizza Dip Ingredients:

one and a half package cream cheese, softened.
one teaspoon italian seasoning
1 Cup shredded mozzarella cheese.
3/4 Cup Parmesean cheese
1 jar (8oz) pizza sauce
2 tbs chopped green pepper.
2 tbs cliced green onion
breadsticks

Directions

Preheat oven to 350.
Combine in bowl, the cream cheese and italian seasoning. Mix well.
Spread in bottom of greased ( with Pam or cooking spray) round
glass baking dish.
Combine cheeses, sprinkle 1 / 2 of the cheese mixture over cream
cheese.
Spread pizza sauce evenly over , then top using the remaining
cheese , peppers and onions.
Bake 15 to 18 minutes or until melted and mixture is bubbling
round the edges.
Serve with breadsticks or anything you prefer to use for dipping.
Hot Pizza Dip is ready to serve.
preparation time: 20 minutes
yield: 12 servings

CHEESY PEPPERONI PIZZA POCKET

           Cheesy Pepperoni Pizza Pockets

Ingredients

2 (13.8-ounce) tubes involving store-bought, pizza bread
A single (14-ounce) container DeLallo Pizza Sauce
1/2 mug shredded mozzarella
1/2 glass shredded provolone
1/2 lb sliced pepperoni
DeLallo Extra Virgin Olive Oil

How to make Cheesy Pepperoni Pizza Pockets

Pre-heat cooker to be able to 425°F.
Roll out pizza money and also cut straight into 3″ simply by 3″
pieces. 1 by 1, push each sq ., after that gravy using about A single
tbs or higher of spices. Complete with a mix of mozzarella along
with provolone and a couple of or maybe more cuts involving
pepperoni.
Meticulously, crunch sq . shut, building any triangle. We utilized a
new fork in order to click sides. To prevent flooding, many of us
lower modest slits into the surface of pants pocket.
Comb pockets using olive oil and prepare approximately 10 or 15
min’s, or even until glowing dark brown. Great along with provide.
Cheesy Pepperoni Pizza Pockets is ready to serve.
Yield: 8 to 10 servings

HOMEMADE PEPPERONI PIZZA RECIPE

        Homemade pepperoni pizza Recipe

Ingredients:

Just one (7 ounce.) jar spaghetti sauce with mushrooms & oregano
& basil
8 oz of. thinly sliced pepperoni
A single t. shredded Mozzarella cheese
One particular egg, beaten
PIZZA DOUGH:
One pkg. reg. or quick-acting active dry yeast
Just one c. warm water
A single tablespoons of. sugar
2 tbsp. vegetable oil
One teaspoon. salt
A pair of 3/4 to a few 1/4 c. all-purpose flour

How to make Homemade pepperoni pizza Recipe

Put together pizza dough. Boxing techinque lower dough; split in to
Six similar areas.
Jiggle every piece within 8 half inch group of friends in casually
floured work surface.
Grab the spaghetti marinade in addition to pass on over 50 % of
every single group of friends for you to within 1 inch associated
with side; top by using pepperoni and cheese.
Properly flip dough above filling; crunch corners in order to closure
safely and securely.
Position snacks upon greased dessert published; make it possible
for relax A quarter-hour. Warmth cooker in order to 485 diplomas.
Sweep sandwiches using ovum. Prepare until finally wonderful
brown lightly, pertaining to 26 mins. Render: Half-dozen
sandwiches, 355 energy every sub.
PIZZA DOUGH Guidance: Disappear yeast within warm water in the
jar. Blend throughout sugar, essential oil, salt and A single glass
involving flour. Whip right up until even. Mix in sufficient
outstanding flour to make dough very easy to handle.
Convert dough on carefully floured exterior; rub till easy and also
elastic, concerning 5 minutes. Devote greased serving; flip greased
section upward. Deal with and enable surge in warm place till
practically two bottle, with regards to Half-hour.
Homemade pepperoni pizza Recipe is ready to serve.

LEMON CHICKEN SOUP RECIPE

               Lemon Chicken Soup Recipe

Ingredients:

Three or more quarts chicken broth
A few cups chopped cooked chicken breast
One and a halfcup uncooked white rice
3 lemons, juiced
1 bunch spinach, rinsed and also chopped
Two large carrots, chopped
black pepper to taste

How to make Lemon Chicken Soup Recipe:

In the large container above method high temperature, incorporate
chicken broth, cooked chicken, rice, freshly squeezed lemon juice,
spinach, celery and pepper. Bring to a new boil, next decrease
warmth and simmer until finally rice and vegetables are usually
tender, 20 minutes.
Lemon Chicken Soup Recipe is ready to serve.

ITALIAN ZUCCHINI SOUP RECIPE

                Italian Zucchini Soup Recipe

Ingredients:

8-10 servings chopped up zucchini
8-10 servings cut tomatoes
A couple of mugs marauded green gong pepper
Two servings cut celery
Only two glasses cut onion
A single (12.Seventy-five ounces) may reduced tomato soups
A few tbsp white sugar
Several tsp salt
A single tsp of black pepper

How to make Italian Zucchini Soup:

Combination zucchini, tomatoes, gong pepper, celery, onion, tomato
sauces, sugar, salt, along with pepper jointly within a stock pot;
wake and produce with a steam.
Lessen warmth to be able to reduced and also cook before zucchini
can be sensitive, with regards to half an hour.
Italian Zucchini Soup Recipe is ready to serve.

Preparation time: 20 mins
Cook time: 30 min
Ready in: 50 mins

BRAZILIAN STYLE CHOCOLATE PUDDING RECIPE

   Brazilian Style Chocolate Pudding Recipe

   Ingredients:

1 (14 ounce) can sweetened condensed milk
3 eggs
3 tablespoons hot chocolate mix (such as Nestle®)
3 tablespoons shredded coconut (optional)

Directions:

Mix sweetened abridged milk, eggs, hot cocoa combination, as well
as destroyed grape collectively in a blender until easy as well as
rich and creamy.
Serve combination right into a microwave-safe bowl; prepare food
from the micro-wave on large until finally pudding actually starts to
collection, Ten to twelve minutes.
Permit awesome before helping.
Brazilian Style Chocolate Pudding is ready to serve.

CHOCOLATE PEANUT BUTTER BLOSSOMS RECIPE

   Chocolate Peanut Butter Blossoms Recipe

Ingredients:

48 HERSHEY’S KISSES Brand Milk Chocolates
1/2 cup shortening
1 cup REESE’S Creamy Peanut Butter
1/2 cup packed light brown sugar
1/3 cup granulated sugar
1 egg
2 tablespoons milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1/3 cup HERSHEY’S Cocoa
1 teaspoon baking soda
1/2 teaspoon salt
Granulated sugar

Directions:

Heat range for you to 375°F. Remove wrappers via candies.
Only two. Beat shorter form and peanut butter inside big pan until
finally nicely blended. Increase brown sugar and also 1/3 mug
brown sugars; beat until fluffy. Add egg, milk and vanilla; overcome
properly. Blend with each other flour, cocoa powder, sodium
bicarbonate along with sea salt; progressively conquer directly into
peanut butter mixture.
Three or more. Design money directly into 1-inch tennis balls. Roll
inside brown sugar; place on ungreased candy bar bed sheet.
4. Make 8-10 minutes or perhaps till arranged. Immediately media
chocolate bars straight into centre of each one candy bar; candy
bar may split close to ends. Take away via piece of food linen to
line holder. Great completely. Tends to make about 48 snacks.
Chocolate Peanut Butter Blossoms Recipe is ready to serve.

ITALIAN STYLE BURGER RECIPE

                     Italian-Style Burgers

Ingredients:

1/4 cup fine dry bread crumbson Sale
Three tablespoons skim milkon Sale
1/4 cup finely chopped onionon Sale
Two tablespoons snipped fresh parsleyon Sale
One and a halftablespoon grated Parmesan cheeseon Sale
1/8 teaspoon garlic powderon Sale
1/8 teaspoon pepperon Sale
3/4 pound lean ground beefon Sale
1 medium tomato, slicedon Sale
1/8 teaspoon dried oregano, crushedon Sale
1/4 cup shredded part-skim mozzarella cheeseon Sale

How to make Italian-Style Burgers:

In a medium mixing dish mix together bread crumbs, milk, onion,
parsley, Parmesan cheese, garlic powder, as well as spice up. Add
beef; mix well. Shape into 4 3/4-inch-thick patties.
Location meat patties about the unheated rack of a broiler pan. Broil
3 in . in the heat for six minutes. Turn as well as broil 6 to 8
moments more or even till a good instant-read thermometer placed
in aspect of patty signs up One hundred sixty degrees F.
Top each hamburger with 1 piece associated with tomato. Sprinkle
with oregano, then mozzarella parmesan cheese. Broil 1 to 2
moments much more or till cheese is dissolved. Makes 4 servings.
Italian-Style Burgers is ready to serve.

Prep Time: 15 mins
Total Time: 28 mins
Servings: Makes 4 servings

CRISP CHICKEN BURGER RECIPE

             Crisp chicken burger Recipe

Crisp chicken burgers Ingredients:

4 boneless chicken breast pieces

For marinade:
1 tsp salt
1 tsp black pepper
½ tsp mustard powder
2 tbsp oyster sauce

For batter:
3 tbsp flour
1 tbsp cornflour
½ tsp baking soda
1 egg
3 tbsp milk

For coating:
1 cup cornflakes, crushed into small pieces
1 cup breadcrumbs

Directions:

Mix all the marinade ingredients into a large bowl and set aside for
half an hour to marinate.
Dip the chicken pieces into the batter followed by cornflakes and
breadcrumbs and then deep fry until cooked.
Build the Zinger burger by placing shredded lettuce onto a
hamburger bun, pour over mayonnaise to liking, and top with a
chicken piece.
Crisp chicken burger Recipe is ready to serve.

GREEK CHICKEN SALAD SANDWICHES RECIPE

   Greek Chicken Salad Sandwiches Recipe

Ingredients:

1/2 cup diced cucumber
1/4 tsp kosher salt
1 cup diced, cooked chicken
1/4 cup chopped kalamata olives
1/2 cup crumbled feta cheese
1 tbsp white wine vinegar
2 tbsp olive oil
1/2 teaspoon dried basil
sea salt as well as ground black pepper
Four little (about 4″ round) pita breads or even two regular size
ones

How to make Greek Chicken Salad Sandwiches:

Combine the cucumber and the kosher salt inside a fine mesh sieve
over a bowl or the sink as well as let sit for regarding Ten minutes.
Meanwhile, combine the chicken, kalamata olives and feta cheese in
a medium dish. Set aside.
In a small dish, take together the actual white wine vinegar, olive oil
and dried basil. Put aside.
Press gently about the cucumbers to get rid of any extra drinking
water and lightly tremble the actual filter. After that, pour into the
bowl using the chicken combination. Stir to mix. Put the dressing
(the actual white wine combination) more than and stir well. Allow
sit for one minute or even two prior to using.
Cut the actual pita bread into two half-moons. Divide the chicken
greens equally among the halves.
If using little pita breads, two halves is a serving. If utilizing regular
size ones, one-half may be the helping.
Greek Chicken Salad Sandwiches is ready to serve.

Prep Time: 10 minutes
Total Time: 15 minutes
Servings: 4

SWEET POTATO PECAN PIE RECIPE

             Sweet Potato Pecan Pie Recipe

Ingredients:

11/2 cup pecans
1/2 cup bourbon whiskey
1 1/2 lbs sweet potatoes, peeled as well as reduce into 1/2-inch
thick pieces
1/2 cup water
2 eggs
3/4 cup packed light brown sugar
2 tbsps light corn syrup
1/3 teaspoon salt
1/3 teaspoon ground cinnamon
1/8 teaspoon ground ginger
1/3 cup whipping cream
1 cup whipping cream, whipped
1 Pillsbury® Pet-Ritz® Frozen Deep Dish Pie Crust

How to make Sweet Potato Pecan Pie:

In small bowl, mix pecans as well as bourbon. Include and
refrigerate 8 hrs or even overnight.
Heat stove to 375°F. In 13×9-inch ungreased baking dish, place
sweet potatoes as well as water; include along with foil. Make
regarding Forty five moments or till taters are tender. Drain water;
awesome sweet taters Ten minutes.
Drain pecans, reserving bourbon. In large dish, mash sweet
potatoes; add eggs, brown sugar, corn syrup, salt, cinnamon, ginger
and reserved bourbon. Blend nicely. Gradually mix within 1/3 cup
whipping cream, scraping dish after every add-on. Blend 1 minute
longer. (Sweet potatoes have a coarse texture, so you will see a few
little lumps.)
Pour filling up in to frozen pie crust; spread with pecans. Make
regarding Forty five minutes or until filling up puffs and it is lightly
browned as well as knife placed in middle comes out thoroughly
clean.
Cool completely, regarding 3 hours. Function along with whipped
cream. Include and refrigerate any kind of remaining pie.
Sweet Potato Pecan Pie is ready to serve.

Prep Time: 12 hours
Total Time: 13 hours 35 minutes
Servings: 8 servings

APPLE AND CARAMEL BREAD PUDDING RECIPE

   Apple and Caramel Bread Pudding Recipe

Ingredients:

1 mug unsweetened applesauce
One and a half cup vanilla soymilk
1/2 cup fat-free egg product
1/4 cup packed brown sugar
One and a half tsp ground cinnamon
One and a half tsp vanilla
5 cups 1-inch cubes French bread
3 tbsps sliced almonds
1/4 cup caramel fat-free topping, heated

How to make Apple and Caramel Bread Pudding:

Heat oven to 350°F. Spray 9-inch quiche meal or even cake dish
with cooking spray.
In big dish, blend all elements other than bread, almonds and
caramel leading with wire whisk until smooth. Collapse within
bread. Put into quiche dish; sprinkle with almonds.
Bake 30 to Thirty-five minutes or even till gold brown and hang. Cut
in to pitching wedges. Snow caramel leading over each serving.
Apple and Caramel Bread Pudding is ready to serve.

Prep Time: 15 minutes
Total Time: 50 minutes
Servings: 8 servings

EASY SUGAR COOKIES RECIPE

                Easy Sugar Cookies Recipe

Ingredients:

1 mug granulated sugar
1 mug powdered sugar
1 cup butter, softened
3/4 mug vegetable oil
2 tablespoons milk
1 tbs vanilla
2 eggs
4 1/4 mugs Gold Medal® all-purpose flour
1 tsp baking soda
One and a half teaspoon cream associated with tartar
1/2 tsp salt
Colored sugar and sprinkles for decorations

How to make Easy Sugar Cookies:

In big dish, defeat 1 cup granulated sugar, the powdered sugar,
butter, oil, milk, vanilla as well as eggs with electrical mixer upon
moderate pace, or even blend along with spoon. Mix within
remaining elements except 1/4 mug granulated sugar. Include;
refrigerate a couple of hours or until company.
Heat oven to 350°F. Place 1/4 mug granulated sugar in small bowl.
Form dough in to One 1/2-inch balls. Roll golf balls in sugar. Upon
ungreased dessert sheet, place golf balls about Three inches apart.
Flatten in order to 1/4-inch width along with bottom of cup. Spread
cookies after some colored sugar or even sprinkles.
Bake 13 to 15 minutes or even until set as well as edges simply
start to brown. Instantly eliminate from dessert linen in order to
cooling rack.
Easy Sugar Cookies is ready to serve.

Prep Time: 50 minutes
Total Time: 3 hours 5 minutes
Servings: 3 1/2 dozen cookies

PUMPKIN PECAN MUFFINS RECIPE

         Pumpkin Pecan Muffins Recipe

Ingredients:

1 3/4 cups all-purpose flour
1/4 teaspoon double-acting baking powder
1 tsp baking soda
One teaspoon salt
1/2 teaspoon cinnamon
1/4 tsp ground cloves
One 1/3 cups sugar
1/3 mug shortening
2 eggs
One mug cooked or even canned pumpkin
1/3 cup water or even milk
1/2 mug chopped pecans

How to make Pumpkin Pecan Muffins:

Preheat stove in order to 350 degrees F.
In the bowl of a remain mixer, mix sugar, shortening and eggs till
light and cosy. Include as well as defeat in pumpkin.
In another bowl, sort with each other flour, baking powder, baking
soda, salt, cinnamon as well as ground cloves. Add sifted
combination to the remain mixing machine in 3 improvements at
the same time using the milk.
Fold within pecans using a wood tea spoon or spatula. Put batter
into muffin cans till it simply reaches the actual tops of the cups.
Bake regarding 30-40 moments or till the toothpick placed in the
center of one of the treats comes out clean.
Allow to cool 10 minutes prior to getting rid of treats in the
container, moving them to a wire rack to cool for Ten or so more
minutes. Serve warm.
Pumpkin Pecan Muffins is ready to serve.

Prep Time: 20 minutes
Total Time: 1 hour 10 minutes
Servings: 12 overflowing muffins

CHOCOLATE CHIP COOKIE CUPCAKES RECIPE

  Chocolate Chip Cookie Cupcakes Recipe

Ingredients:

1 Betty Crocker Supermoist butter recipe yellow cake mix (and
ingredients package calls with regard to)
One and a halfcontainer Betty Crocker chocolate frosting
(optional) 1/4 package of Pillsbury refrigerated cookie dough with
regard to cookie garnishes

How to make Chocolate Chip Cookie Cupcakes:

Preheat oven in order to 350 degrees. Line cupcake skillet along
with cupcake inserts. Make cupcake batter based on instructions
then stir in 1 cup of standard chocolate potato chips. Bake cookies
according to package directions. Let awesome.
Frost cupcakes along with chocolate frosting. I like to put the
frosting inside a plastic material storage bag and cut off a nickel
sized hole within the edges in order to water pipe the frosting upon
inside a spool form.
Garnish along with small chocolate potato chips and mini chocolate
chip cookies (See tip beneath).
To extravagant your cookies, garnish with small chocolate chip
snacks. I made use of 1/4 of the package of refrigerated cookie
dough. I positioned nickel size golf balls of dough on the cookie
linen and baked with regard to 8-9 minutes at Three hundred and
fifty degrees.
Chocolate Chip Cookie Cupcakesh is ready to serve.

Prep Time: 15 minutes
Total Time: 40 minutes
Servings: 24 cupcakes

OVEN BAKED PESTO CHICKEN RECIPE

         Oven Baked Pesto Chicken Recipe

Ingredients:

3 tablespoons pesto
Four Chicken Breasts Halved
One Cup Panko Bread Crumbs
1/2 Fine dry bread crumbs
Two Teaspoons Paprika
1/2 Tsp Salt
1/8 Teaspoon Ground Black Pepper

How to make Oven Baked Pesto Chicken:

Heat stove to 400°. Gently oil a baking pan big enough to hold the
chicken in one layer.
Wash chicken breasts and pat dry. Gently pound the chicken
between sheets of plastic material wrap to even thickness.
In a food processor, heartbeat the panko and dry bread crumbs with
the paprika, salt, and pepper, till well combined.
Rub each chicken breast with about One to two teaspoons
associated with pesto, then push in the crumbs in order to
thoroughly layer. Arrange the actual chicken within the cooking pan
and make for about 20 minutes, or even until chicken is actually
prepared via.
Oven Baked Pesto Chicken is ready to serve.

KASHMIRI CHICKEN BIRYANI RECIPE

         Kashmiri chicken biryani Recipe

Kashmiri chicken biryani Ingredients:

750 gms Mutton
1 kg Chicken
1 kg Basmati rice
200 ml Milk
2 tsp Curds
1 tsp Dry ginger powder
1/4 tsp Cardamom powder
150 gms Ghee
1/4 tsp Kewra essence
2 gms Saffron
2 tsp Red chilli powder
1 Pinch asafoetida
1 tsp Garam masala powder
2 tsp Fennel seed powder
1/4 tsp Sugar
Salt to taste

How to make Kashmiri Biryani:

Fry asafetida and mutton pieces in ghee.
Add curds to the mixture and fry till pink.
Pour water and add salt to taste. Mix well.
Add chilli powder, ginger powder and bay leaf.
Fry for a few minutes and add 1/2 litre water.
Add 1/2 tbsp garam masala and 1tbsp fennel seeds.
Simmer the mixture till well cooked.
Remove mutton pieces and keep them separate.
Boil 2 litres of water with 2 tbsp salt.
Tie garam masala and remaining fennel seeds in a piece of cloth.
Put it in the boiling water.
Now add rice and cook on low flame till half done.
Separate water from the rice.
Alternately arrange mutton and rice layers in a baking tray.
Add milk and ghee.
Cook in a preheated oven till well done.

CHINESE CHICKEN STICK RECIPE

              Chinese Chicken Stick Recipe

Chinese Chicken Stick Ingredients:

5 tablespoons of soy sauce
2 tablespoons of sugar
1/2 cup of chopped leeks
1/2 cup of honey
1/2 cup of sake*
1 tablespoon water
6 or 7 medium sized chicken* thighs with bone, skin and fat
removed.
Wooden Skewers that have been soaked in water.

How to make Chinese Chicken Stick:

Combine the first six ingredients and mix thoroughly. Warm the
mixture (do not boil) and use as marinade for chicken. Since I like
heat I add a little chile paste to the marinade.
After deboning and removing the skin from the chicken, cut into 1
inch or bite sized pieces and place into the marinade. Refrigerate for
at least 1/2 to 1 hour.
Place chicken on wood skewers which have been soaked in water
and are thoroughly wet. This will keep them from burning while
grilling. Place on a hot grill until done.
You can bake these in a 375 degree oven until done also. You may
want to use metal skewers for the oven or wrap foil around the
wooden skewers so they won’t burn in the oven. Either way keep
those oven mitts handy.
Great with beer.