Wednesday 5 March 2014

ITALIAN ZUCCHINI SOUP RECIPE


                Italian Zucchini Soup Recipe

Ingredients:

8-10 servings chopped up zucchini
8-10 servings cut tomatoes
A couple of mugs marauded green gong pepper
Two servings cut celery
Only two glasses cut onion
A single (12.Seventy-five ounces) may reduced tomato soups
A few tbsp white sugar
Several tsp salt
A single tsp of black pepper

How to make Italian Zucchini Soup:

Combination zucchini, tomatoes, gong pepper, celery, onion, tomato
sauces, sugar, salt, along with pepper jointly within a stock pot;
wake and produce with a steam.
Lessen warmth to be able to reduced and also cook before zucchini
can be sensitive, with regards to half an hour.
Italian Zucchini Soup Recipe is ready to serve.

Preparation time: 20 mins
Cook time: 30 min
Ready in: 50 mins

No comments:

Post a Comment